Recipe of Any-night-of-the-week Potato Mochi Dumplings with Cheese

Potato Mochi Dumplings with Cheese.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, potato mochi dumplings with cheese. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Potato Mochi Dumplings with Cheese is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Potato Mochi Dumplings with Cheese is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook potato mochi dumplings with cheese using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato Mochi Dumplings with Cheese:

1. {Make ready 2 of Potatoes.
2. {Get 4 tbsp of Katakuriko.
3. {Get 1/2 tsp of Salt.
4. {Make ready 2 tbsp of Butter (or margarine).
5. {Get 1 of Pizza cheese.

Instructions to make Potato Mochi Dumplings with Cheese:

1. Peel the potatoes and boil until a skewer pierces through easily. Mash right away. Add the katakuriko and salt and mix and knead well..
2. Knead until it's no longer floury and it's moist and smooth. Divide into 4 portions, and form into oval shaped dumplings with a piece of cheese in the middle..
3. Heat 2 tablespoons of butter in a pan, and cook the dumplings for 2 minutes on both sides. Cover with a lid for the last minute to steam-cook, and they're done..
4. Try the variation that omits the cheese and is coated with soy sauce. https://cookpad.com/us/recipes/170092-farmhouse-recipe-isobe-yaki-fried-potato-mochi-wrapped-with-seaweed.

So that is going to wrap this up with this special food potato mochi dumplings with cheese recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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