How to Make Award-winning Chicken afgani

Chicken afgani.

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, chicken afgani. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Chicken afgani is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Chicken afgani is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken afgani using 24 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken afgani:

1. {Make ready 1 kg of Chicken.
2. {Get 400 gms of Curd.
3. {Prepare 1 of Small onion.
4. {Make ready 15 of Garlic cloves, chopped.
5. {Take 1 of Ginger piece.
6. {Prepare Handful of Coriander leaves.
7. {Take 30 of black pepper corns.
8. {Make ready 1/2 teaspoon of Cumin seeds.
9. {Take 2 of Green chillies.
10. {Get 400 grams of Milk.
11. {Take 1 tsp of Chat masala.
12. {Make ready 20 of Pistachios.
13. {Prepare 1 teaspoon of Salt.
14. {Take 1 tbsp of Dry fenugreek leaves.
15. {Prepare 2 of Lemon juice.
16. {Make ready 3 of Green cardamon.
17. {Make ready 6 of Cloves.
18. {Prepare For of smokey flavour-.
19. {Take 2 of Green cardamons.
20. {Get 1 of Coal.
21. {Get 1/2 tsp of Butter.
22. {Prepare 1 cup of Oil.
23. {Take 2 tbsp of Cream.
24. {Get 1/2 teaspoon of Garam masala powder.

Steps to make Chicken afgani:

1. Add ginger, garlic, onion, green chilli, pista, coriander leaves, cumin seeds, black pepper in mixer jar and grind it to make a fine paste..
2. In a bowl add curd and milk, mix well then add the grind masala, salt, chat masala, garam masala, fenugreek leaves, lemon juice and mix well then add chicken pieces for marinating and keep it aside for 1hour..
3. Take a pan add oil and fry the chicken well and keep the fired chicken aside..
4. Then in the same oil drain and add clove, green cardamon and the leftover mixture and cook well by covering the lid and after 2 minutes add the chicken pieces and cook it well and check. Then add some water for making the chicken gravy and cook well, then add cream, mix well and keep the flame low and cook it for 15 minutes. Then burn the coal and keep in the chicken with clove, green cinnamon, butter and cover the lid for the smoky flavour..
5. Ready to serve with garlic butter naan..
6. Enjoy it with your family..

So that's going to wrap it up with this exceptional food chicken afgani recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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