Simple Way to Prepare Favorite Chicken Malai Tikka

Chicken Malai Tikka.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chicken malai tikka. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Malai Tikka is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Malai Tikka is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken malai tikka using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken Malai Tikka:

1. {Take 250 gms of Boneless chicken.
2. {Get 1/2 cup of Yoghurt.
3. {Get 1/2 cup of Cream.
4. {Prepare 2 tbsp of Cheese.
5. {Make ready 1 tsp each of ginger garlic paste.
6. {Make ready 1 tsp of Crushed black pepper.
7. {Prepare 1/2 tbsp of Kasoori methi.
8. {Get 1 tsp of Garam masala.
9. {Take to taste of Salt.
10. {Make ready 1 tbsp of Lemon juice.
11. {Get 2 tbsp of Cornflour.
12. {Prepare 2 tbsp of Oil.
13. {Make ready as required of Butter.

Instructions to make Chicken Malai Tikka:

1. Marinate the chicken pieces with the above ingredients except cornflour & oil and mix them well..
2. Keep it for marination for atleast 1hr..
3. After marination,add oil & cornflour and mix well..
4. Now pierce chicken cubes one by one in skewer,chicken is nicely marinated so it will pierce easily..
5. Heat a pan,brush ¹/² tbsp butter & spread on it..
6. Add chicken pieces immediately to avoid burning of butter.(do not overcrowd the pan).
7. Cover the lid and cook on high flame for 2 mins.After 2 mins,flip it..
8. Simmer the flame & cook it for another 5 mins..
9. After 5 mins,open the lid & cook it on high flame till all the water gets dry..
10. Now heat a charcoal until it's red in colour.Place the coal in a steel glass & put it in the pan.Pour oil over it..
11. Let it be covered for 2 mins.After 2 mins, remove the lid & serve the tikka with mint chutney..

So that's going to wrap this up with this exceptional food chicken malai tikka recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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