Steps to Prepare Quick Crock Pot Pork and Saurekraut

Crock Pot Pork and Saurekraut.

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, crock pot pork and saurekraut. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Crock Pot Pork and Saurekraut is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Crock Pot Pork and Saurekraut is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Pork and Saurekraut:

1. {Make ready 2 lb of pork roast.
2. {Get 27 oz of sauerkraut, slightly drained.
3. {Prepare 1 1/4 oz of dry onion soup mix.
4. {Prepare 2 cup of water.
5. {Prepare 1/2 cup of light brown sugar, packed.
6. {Get 1 of sliced apple.
7. {Make ready 1/2 cup of coarsely cut onion.

Steps to make Crock Pot Pork and Saurekraut:

1. Place pork in crock pot.
2. Pour sauerkraut and sliced apples over pork.
3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut.
4. Pour the water over everything.
5. Cook on low for 8-12 hours depending on how tender you prefer the meat.
6. Serve over mashed potatoes and corn.

So that is going to wrap it up with this exceptional food crock pot pork and saurekraut recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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