Recipe of Quick Mississippi Pot Roast (crockpot)

Mississippi Pot Roast (crockpot).

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, mississippi pot roast (crockpot). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mississippi Pot Roast (crockpot) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mississippi Pot Roast (crockpot) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mississippi pot roast (crockpot) using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mississippi Pot Roast (crockpot):

1. {Get 3-4 lb. of roast.
2. {Prepare 1 oz. of ranch dressing packet (powder).
3. {Get 1 oz. of onion soup envelope (powder).
4. {Get 1 stick of (or quarter lb.) of butter.
5. {Take 16 oz. of jar of pepperoncini, including apx. 2 TBS. of the juice from the jar.

Instructions to make Mississippi Pot Roast (crockpot):

1. Place roast in the crockpot (slow cooker) Sprayed with cooking spray. Some people prefer to brown the meat first, but I find this isn’t necessary..
2. Coat roast with the ranch powder mix and onion soup mix..
3. Top with a stick of butter..
4. Place pepperoncini around the roast and pour in the juice from the jar (about 2 TBS)..
5. Cook on low for 6 hours, or high for 4 hours..
6. After it’s cooked, shred with a fork, mix well and serve over mashed potatoes..

So that's going to wrap this up with this special food mississippi pot roast (crockpot) recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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