How to Prepare Award-winning Toor dal Lauki Sem phali curry

Toor dal Lauki Sem phali curry.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, toor dal lauki sem phali curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Toor dal Lauki Sem phali curry is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Toor dal Lauki Sem phali curry is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook toor dal lauki sem phali curry using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Toor dal Lauki Sem phali curry:

1. {Make ready 1 cup of Toor dal split pigeon peas.
2. {Prepare 2 of Small onions, chopped.
3. {Prepare 3 of Small tomatoes ,chopped.
4. {Prepare 1 tbsp of Ginger garlic paste.
5. {Take 1/2 tsp of Green chilli paste.
6. {Take 1/2 tsp of Fenugreek seeds.
7. {Prepare 1/2 tsp of Cumin seeds.
8. {Make ready 1 tbsp of Tamarind pulp /soaked in water and mashed.
9. {Get 1/2 tsp of Red chilli powder.
10. {Take 1 tsp of Coriander powder.
11. {Take 1/4 tsp of Turmeric powder.
12. {Get As per taste of Salt.
13. {Take 5 of Curry leaves.
14. {Prepare 2 of Dried red chilli Kashmiri.
15. {Get 1 of Green chilli.
16. {Make ready 1 of Small Bottle gourd.
17. {Make ready 100 gms of Drum sticks.
18. {Prepare As required of Coriander leaves, chopped.

Instructions to make Toor dal Lauki Sem phali curry:

1. Wash well dal and soak in water for 1/2 hour and boil with salt and keep aside..
2. Take a pan add oil add curry leaves, cumin seeds, fenugreek seeds, red chilli Kashmiri green chilli and fry, add onion fry well,add tomatoes and fry well,add ginger garlic paste,green chilli paste,salt and red chilli powder, coriander powder, turmeric powder and add some water and sautethe masala well and add Lauki and semphali and cook, add some water cook and add boil dal mix it well and cook add some water and tamarind pulp and coriander leaves.
3. Keep flame slow and let it cook for 5 minutes and switch the flame off..
4. Ready for serve with rice and salad..
5. Enjoy with your family,take care..

So that is going to wrap it up for this exceptional food toor dal lauki sem phali curry recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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