How to Make Quick Aloo tamatar with kasoori methi

Aloo tamatar with kasoori methi.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, aloo tamatar with kasoori methi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aloo tamatar with kasoori methi is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Aloo tamatar with kasoori methi is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook aloo tamatar with kasoori methi using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Aloo tamatar with kasoori methi:

1. {Make ready 4 of Potato medium size.
2. {Get 2 of Tomato medium size.
3. {Get As per required of Kasoori methi.
4. {Make ready as per taste of Salt.
5. {Prepare 1 tbsp of Cumin seed.
6. {Make ready 1/2 tsp of Heeng.
7. {Get 1 tbsp of Coriander power.
8. {Prepare 1tsp of Garam masala.
9. {Take 1/2 tsp of Turmeric powder.
10. {Take as needed of Green Coriander leaves.
11. {Prepare as per need of Oil.
12. {Get 2 of Dry chilli full.
13. {Get as required of Green chilli.

Instructions to make Aloo tamatar with kasoori methi:

1. Boil potato and Peel off the skin.
2. Heat a wok put some oil and let it warm.
3. Once done add dry red chilli, heeng and cumin seed.
4. Now add roughly chopped tomato and let it cook till it comes soft.
5. Once done add red chilli dry power as per taste, generally its very leads in this type of prepration, turmeric powder and again cook for a min..
6. Now add boiled potato, don't cut them but break with hand and directly put in wok..
7. Mix roughly broken potato with masal and add salt as pe taste, coriander powder and green chilli slits..
8. Add some water for cook and mix of masala. Don't pit too much water as this preparation is thick and hardly any gravy..
9. Once gravy thikens add crushed kasoori methi,mix and cover again for next one min..
10. Your potato is ready. Enjoy with puri....

So that is going to wrap it up for this exceptional food aloo tamatar with kasoori methi recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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