Step-by-Step Guide to Make Ultimate Spinach and fenugreek sticks

Spinach and fenugreek sticks.

Spinach and fenugreek sticks

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, spinach and fenugreek sticks. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spinach and fenugreek sticks is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Spinach and fenugreek sticks is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have spinach and fenugreek sticks using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinach and fenugreek sticks:

  1. {Get 1 1/2 cup of Finely chopped spinach.
  2. {Make ready 1/2 cup of fenugreek leaves.
  3. {Make ready 1 cup of jowar flour.
  4. {Get 3 tbsp of besan(gram flour).
  5. {Take 3 tbsp of green chilli garlic paste.
  6. {Prepare 1 tsp of turmeric powder.
  7. {Get 1 tbsp of carom seeds.
  8. {Get to taste of Salt.
  9. {Make ready as needed of Oil for frying.
  10. {Take 1 tbsp of Sesame seeds.

Instructions to make Spinach and fenugreek sticks:

  1. Mix all the ingredients and knead a tight dough and keep it for rest for 10 minutes.
  2. Keep kadhai for steaming. Grease one vessel or thali and sprinkle some sesame seeds and then spread dough evenly on that. Keep it for steaming for 15 20 minutes.
  3. After steaming let it cool down then cut into sticks..
  4. Shallow fry or deep fry sticks. Serve with Imli khajoor chutney or sauce or green chutney..

So that is going to wrap this up for this special food spinach and fenugreek sticks recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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