Step-by-Step Guide to Make Homemade Pumpkin Butter Mochi

Pumpkin Butter Mochi.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pumpkin butter mochi. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pumpkin Butter Mochi is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Pumpkin Butter Mochi is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin butter mochi using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Butter Mochi:

1. {Get 75 g of pumpkin.
2. {Prepare 15 g of butter.
3. {Prepare 30 g of sugar (2 tablespoon).
4. {Get 40 g of fine sticky rice powder (4 tablespoon).
5. {Get of Matcha powder.

Steps to make Pumpkin Butter Mochi:

1. Cut pumpkin. Microwave for 90 seconds 600w. And mash with fork..
2. Add butter, sugar and sticky rice powder..
3. Mix well and make small balls..
4. Cook in boiling water for 4 minutes..
5. Sprinkle matcha powder..
6. Enjoy 🎃 you can put your favorite syrup. I think condensed milk + matcha powder is best syrup..

So that's going to wrap this up for this special food pumpkin butter mochi recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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