Recipe of Favorite Eggplant crispy bharta

Eggplant crispy bharta.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, eggplant crispy bharta. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Eggplant crispy bharta is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Eggplant crispy bharta is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook eggplant crispy bharta using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant crispy bharta:

1. {Take 3 of big eggplant peeled and diced.
2. {Prepare 2 of big chopped onions.
3. {Get 6 of large red tomatoes diced.
4. {Prepare 2 of green chilli.
5. {Prepare 1 tablespoon of salt.
6. {Make ready 1 tablespoon of cumin seeds.
7. {Get 1 tablespoon of cumin powder.
8. {Make ready 1 tablespoon of turmeric.
9. {Make ready 1 tablespoon of red chilli powder.
10. {Get 1 tablespoon of coriander powder.
11. {Get 1 tablespoon of garam masala.
12. {Take 1 tablespoon of chaat masala.
13. {Take Half of tablespoon black pepper powder.
14. {Make ready of Few chilli flakes.
15. {Take 1 cup of boiled peas.
16. {Make ready of Some chopped ginger.
17. {Prepare 1 tablespoon of curry leaves.
18. {Prepare 1 tablespoon of kasoori methi.

Instructions to make Eggplant crispy bharta:

1. First put two glass water in the cooker and put peeled eggplant and have two three whistles.
2. Now for masala, in a heavy base pan add some oil and cumin seeds.
3. Now add ginger and green chilli.
4. Now add onion and roast until it looks little golden.
5. Now add tomatoes and at other side dry roast all the spices together and add it with tomatoes.
6. Now stir the masala at very low flame for atleast 20 minutes.
7. Strain the boiled eggplant nad peas and add it to masala.again stir for 15 minutes.
8. Yummy eggplant bharta is ready.

So that's going to wrap this up for this special food eggplant crispy bharta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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