Recipe of Any-night-of-the-week Kasoori Methi Muthiya

Kasoori Methi Muthiya.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kasoori methi muthiya. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Kasoori Methi Muthiya is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Kasoori Methi Muthiya is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kasoori methi muthiya using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kasoori Methi Muthiya:

1. {Make ready 1 cup of whole wheat flour (coarse).
2. {Get 1 1/2 cup of Maize flour.
3. {Make ready 1 tbsp of crushed green chillies and ginger garlic (see recipe).
4. {Take 1/2 tsp of Turmeric powder.
5. {Prepare 1 tsp of Carom seeds.
6. {Prepare to taste of Salt.
7. {Get 3-4 spoons of Oil.
8. {Make ready 1 cup of Boiled Kasoori Methi.
9. {Prepare 1/2 cup of Besan.
10. {Make ready 1/4 tsp of baking soda.

Steps to make Kasoori Methi Muthiya:

1. Collect all ingredients together except besan and soda. Mix it well. Do not add water now..
2. Once it is mixed properly, add soda and besan. If you need take water with spoon..
3. Mix it well and keep it for some time..
4. Give Muthiya shape and steam it for 30 minutes. Serve with gingelly oil..
5. Serve with chutney..

So that is going to wrap it up for this exceptional food kasoori methi muthiya recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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