Recipe of Quick Breadless Beef and cheese (crock pot)

Breadless Beef and cheese (crock pot).

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, breadless beef and cheese (crock pot). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Breadless Beef and cheese (crock pot) is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Breadless Beef and cheese (crock pot) is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook breadless beef and cheese (crock pot) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Breadless Beef and cheese (crock pot):

1. {Get 3 lb of roast.
2. {Take 1 package of onion soup mix.
3. {Prepare 1 of red peper.
4. {Take 1 of large onion.
5. {Prepare 2 cups of beef stock.
6. {Take 4 of garlic cloves.
7. {Take of Garlic powder.
8. {Get of Salt and pepper.
9. {Prepare of Chili flakes.
10. {Prepare of Worcester sauce.

Steps to make Breadless Beef and cheese (crock pot):

1. Thinly slice onion and red pepper and place in the bottom of the crock pot.
2. Pour in beef stock.
3. Poke holes in roast and insert garlic cloves.
4. Generously season meat with garlic powder salt and pepper.
5. Sprinkle Worcester sauce until the dry ingredients are damp then sprinkle onion soup mix in top..
6. Place beef on top of the veggies cook on low for 8 hours.
7. Serve chunked/shredded with a little mayo and cheddar cheese.

So that's going to wrap it up with this exceptional food breadless beef and cheese (crock pot) recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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