Easiest Way to Make Homemade Rainbow pinwheels

Rainbow pinwheels.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, rainbow pinwheels. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Rainbow pinwheels is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Rainbow pinwheels is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rainbow pinwheels using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Rainbow pinwheels:

1. {Get 6 of White Bread slices sides removed.
2. {Take as required of Butter to apply.
3. {Prepare 2 tbsp of Mint chutney.
4. {Prepare 2 tbsp of Tomato Ketchup.
5. {Take 2 tbsp of mayonnaise.
6. {Get as required of Tomato and veggies to garnish.

Instructions to make Rainbow pinwheels:

1. Mix 1 tbsp mayonnaise with tomato ketchup. Keep aside..
2. Similarly mix 1 tbsp mayonnaise with mint chutney.Keep aside..
3. Take 3 slices of bread hard sides removed. Keep them horizontally slightly overlapping each other..
4. Seal the joints with a rolling pin..
5. Apply butter on the joined slices..
6. Now apply tomato mayonnaise on 1/3 part. Then mint mayonnaise. Again tomato mayonnaise..
7. You can alternate also. Applying mint mayonnaise twice..
8. Roll the prepared sandwich and wrap in butter paper for 5 mins..
9. Make another sandwich in the similar way..
10. Before serving cut each sandwich into roundrels..
11. Garnish platter as desired..

So that is going to wrap it up with this special food rainbow pinwheels recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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