Simple Way to Make Speedy Hariyali moong

Hariyali moong.

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, hariyali moong. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Hariyali moong is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. Hariyali moong is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook hariyali moong using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hariyali moong:

1. {Get 1/2 cup of moong.
2. {Get 1 of chopped onions.
3. {Make ready 1 of chopped tomatoes.
4. {Take 1 tablespoon of kasoori methi.
5. {Get 1/2 cup of fresh dil finely chopped.
6. {Make ready 1/2 cup of fresh chopped spinach.
7. {Make ready 1 teaspoon of chopped garlic.
8. {Take 1 teaspoon of chopped ginger.
9. {Prepare 1 teaspoon of chopped garlic.
10. {Take 1 teaspoon of chopped ginger.
11. {Take 1 teaspoon of chopped green chillies.
12. {Make ready 1 tablespoon of cumin and coriander powder.
13. {Take 1 teaspoon of garam masala.
14. {Make ready 1/2 teaspoon of turmeric powder.
15. {Get of Salt to taste.
16. {Prepare 2 tablespoon of oil.
17. {Make ready 3 of cloves.
18. {Take 1 teaspoon of cumin seeds.
19. {Make ready 3 of curry leaves.

Steps to make Hariyali moong:

1. Wash moong thoroughly and soak for 2 hours in hot boiling water. In a pressure cooker cook moong for 5 whistles..
2. On medium heat, heat oil in a pan. Add cloves, curry leaves and cumin. Add in the ginger, garlic, green garlic, onion and green chillies. Sauté for a minute and add chopped tomatoes, spinach, dil and kasoori methi. Mix well and cover. Cook on low heat until cooked. Add in garam masala, turmeric and cumin and coriander powder..
3. Add moong to the pan and add salt and lemon juice. Add in a glass of water and mix well. Bring it to boil and cook for couple of minutes. Transfer in a serving bowl and add a tablespoon of ghee on top. Garnish with spring onion and coriander leaves..

So that is going to wrap this up for this exceptional food hariyali moong recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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