Recipe of Any-night-of-the-week L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN).

L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN)..

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, l.n.s sabudana khichari indian breakfast (vegan).. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN). is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN). is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have l.n.s sabudana khichari indian breakfast (vegan). using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN).:

1. {Get of Main ingredients.
2. {Make ready 3 tbsp of Soya oil..
3. {Get 3 of Green chilly (Finely chopped) ..
4. {Prepare 1 1/3 of Ginger.
5. {Prepare 1 tsp of Cumine seeds.
6. {Get 1/3 cup of Roasted Peanut Powder..
7. {Get 1/2 bunch of Coriander Leaves (chopped) ..
8. {Make ready 1 tbsp of Sugar (vegan) ..
9. {Prepare 2/3 cup of Potatoes (boiled ,peeled ,cubed.)..
10. {Take 1 cup of Sabudana / Sago Seeds ( soaked soaked for 2hrs in water ) ..
11. {Make ready 2 tbsp of lemon juice.
12. {Make ready 2 of Tomatoes (finely chopped) ..
13. {Make ready 25 grams of Soya balls ..
14. {Get 1 of Cucumber.

Steps to make L.N.S SABUDANA KHICHARI INDIAN BREAKFAST (VEGAN).:

1. In a khadhi put soya oil . Add cumine seeds. When cumine seeds done. Keep gas stove at medium high..
2. Add Green chilly , Ginger ,Tomatoes Soya balls and Cucumber chopped. ..
3. Now add Boiled, cubed, potato. stier it for another 30 sec . Then roasted peanut powder..
4. Some salt as per taste . And black pepper..
5. Then put sugar. Now stiear it well on low medium fire..
6. Cover it with a lid for 8-9 minutes..
7. sprinkle coriander leaves over it..
8. Note: If you want to have it with lemon juice then put that right before eating it. ..
9. Open the lid and mix it. Then transfer it o the two waiting plates ..
10. After that you know what yo do with the dishes ......ha ... ha .. ha ....
11. Please note that you can add Sago Seeds after step no 2 or step no 3. Actually I forgot to write down this step. I feel sorry about the step. for any other questions you are welcomed..

So that is going to wrap this up with this special food l.n.s sabudana khichari indian breakfast (vegan). recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post