How to Make Homemade Thanksgiving's Leftovers: Pinwheel

Thanksgiving's Leftovers: Pinwheel.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, thanksgiving's leftovers: pinwheel. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Thanksgiving's Leftovers: Pinwheel is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Thanksgiving's Leftovers: Pinwheel is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook thanksgiving's leftovers: pinwheel using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thanksgiving's Leftovers: Pinwheel:

1. {Make ready of Dough.
2. {Make ready 2 cup of bisquick mix.
3. {Make ready 1/2 cup of cold water.
4. {Take 1 1/2 tbsp of olive oil, extra virgin.
5. {Get 1 cup of corn kernels (optional).
6. {Make ready of Filling.
7. {Get 1 1/2 cup of Shredded Turkey.
8. {Get 3 piece of bacon (cooked).
9. {Prepare 1/2 cup of squash.
10. {Make ready 2 tbsp of ranch dressing.
11. {Get 1 tsp of hot sauce.
12. {Take 1 cup of shredded cheese.

Instructions to make Thanksgiving's Leftovers: Pinwheel:

1. Pre heat oven to 400°F. Beat the bisquick, water, and oil for one minute. Mix in the corn. Set aside..
2. Mix the squash, ranch, and hot sauce. Set aside. Lay the dough out flat on a floured surface. Use the back side of a spoon to coat the dough with the squash. Crumble the bacon and sprinkle it on top of the squash mixture. Place the turkey evenly on top of this..
3. Roll the dough over the mixture at least once long ways. Sprinkle the cheese on top of the roll. Cut the roll into 10 pieces. Place in the oven foe 15 minutes until slightly brown..

So that is going to wrap it up with this special food thanksgiving's leftovers: pinwheel recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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