Step-by-Step Guide to Prepare Perfect White Chocolate Raspberry Cheesecake w/ Oreo Crust

White Chocolate Raspberry Cheesecake w/ Oreo Crust.

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, white chocolate raspberry cheesecake w/ oreo crust. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

White Chocolate Raspberry Cheesecake w/ Oreo Crust is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. White Chocolate Raspberry Cheesecake w/ Oreo Crust is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have white chocolate raspberry cheesecake w/ oreo crust using 17 ingredients and 23 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Raspberry Cheesecake w/ Oreo Crust:

1. {Make ready of CRUST ⬇️(using a SPRING FORM PAN).
2. {Get 1 Box of Oreos.
3. {Take 1/3 cup of Butter.
4. {Make ready of FOR RASPBERRY SAUCE ⬇️.
5. {Prepare 10 oz of fresh raspberries.
6. {Make ready 1/3 cup of sugar.
7. {Prepare 2 tablespoons of lemon juice.
8. {Take of FILLING⬇️.
9. {Make ready 4-8 oz of cream cheese (room temp).
10. {Get 1/4 cup of sugar.
11. {Get 1/2 cup of sour cream (room temp).
12. {Take 2 teaspoon of vanilla extract.
13. {Prepare 5 of eggs (room temp).
14. {Take 4 oz of Shaved white chocolate (optional).
15. {Get of FOR GARNISH⬇️ (optional ).
16. {Make ready 1 cup of heavy whipping cream.
17. {Prepare 1/2 cup of powdered sugar.

Instructions to make White Chocolate Raspberry Cheesecake w/ Oreo Crust:

1. Preheat oven to 475°F. 5 mins before completing the filling , fill oven safe skillet with 1/2 inch of water. This is for the water bath.
2. Remove filling from Oreos then crush the Oreos in blender for fine consistency..
3. Add melted butter to Oreos. Press down Oreos on a lined spring form pan with hand or glass..
4. Freeze until filling is complete.
5. Add most of raspberries to a saucepan (saving a few for garnish) and stir with sugar and lemon juice until raspberries break down.
6. Strain raspberries. Set Aside to cool..
7. Add water bath to oven.
8. Add cream cheese, sugar, sour cream.
9. Blend until smooth.
10. Add eggs one at a time. Incorporate egg completely before adding the next.
11. Add vanilla.
12. Remove crust from freezer and sprinkle white chocolate at the bottom before adding filling.
13. Add SOME filling, then add SOME raspberry sauce. Use knife to swirl around..
14. Add more filling then add more raspberry sauce. Swirl with knife..
15. Repeat until you fill your pan.
16. Place foil under your pan to be sure water doesn't leak through during water bath.
17. Bake on 475°F for 10 mins.
18. Bring temperature down to 375°F and continue baking for 5 mins.
19. Remove from water bath after 5 mins.
20. Bake until LIGHTLY browned. Turn off oven and let cheesecake sit for 1 hour then remove.
21. Wrap with plastic then refrigerate 5 hours.
22. Remove plastic then Garnish😉.
23. .

So that is going to wrap this up for this exceptional food white chocolate raspberry cheesecake w/ oreo crust recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share this post