Recipe of Ultimate Pinwheel samosa

Pinwheel samosa.

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, pinwheel samosa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pinwheel samosa is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Pinwheel samosa is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook pinwheel samosa using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pinwheel samosa:

1. {Make ready 1 cup of all-purpose flour.
2. {Get 3 of potatoes boiled and mashed.
3. {Prepare to taste of Salt.
4. {Take 1 tsp of sugar.
5. {Get 1 tsp of cumin seeds.
6. {Prepare 1 tbsp of chilli powder.
7. {Prepare 1 tsp of coriander powder.
8. {Prepare 1/2 tsp of turmeric powder.
9. {Get 1 tbsp of ginger-garlic paste.
10. {Make ready 1 tsp of pepper powder.
11. {Make ready 1 tsp of garam masala.
12. {Make ready of Coriander leaves chopped.
13. {Get of Oil for frying.

Steps to make Pinwheel samosa:

1. Prepare the dough: In a bowl, add the flour, salt, sugar, crushed cumin seeds and a tsp of oil and mix well. Then add water little by little to form a stiff dough..
2. Prepare the stuffing: In a bowl, add the mashed potatoes, chilli powder, turmeric powder, coriander powder, pepper powder, garam masala and coriander leaves and mix well..
3. Spread the dough thin using a rolling pin and place the aloo mixture on the dough and spread it evenly. Roll the dough in a cylindrical way with ur hands and slice it into small balls and then flatten it..
4. Sauce: Soak 4-5 kashmiri chillies in water and then cook it. Cool it and place the cooked kashmiri chillied in the blender, add 5-6 garlic pods, 1 tsp sugar, salt, vinegar and tomato ketchup and grind well to form a paste. If it is thick, add the boiled water which was used for cooking the kashmiri chillies..
5. In a small bowl, add 2 tbsps of maida and water to form a watery paste. Dip the the flatten dough into this maida paste and fry till golden brown. Pinwheel samosa ready to serve!!!😋😋😋.

So that's going to wrap this up with this exceptional food pinwheel samosa recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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