Recipe of Perfect Kasoori methi khasta mathri
Kasoori methi khasta mathri.
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, kasoori methi khasta mathri. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Kasoori methi khasta mathri is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Kasoori methi khasta mathri is something which I've loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook kasoori methi khasta mathri using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kasoori methi khasta mathri:
- {Make ready 2 cups of Maida.
- {Prepare 1 cup of wheat flour.
- {Make ready 2 table spoon of rawa.
- {Get 2 table spoon of Kasoori methi.
- {Get 1 tea spoon of jeera /sauf.
- {Prepare to taste of Salt.
- {Take of Oil for dough.
- {Get 1 tea spoon of Ajwain.
- {Make ready 1 tea spoon of Khada dhaniya.
- {Make ready of Oil for deep fry.
Instructions to make Kasoori methi khasta mathri:
- Sabhi dry ingredients ko mix karein..
- Two cups oil garam karein. Maide me oil dal kar sabko acchi tarah mix karein. Hathon me aata le kar muthiyan bana kar dekhe..
- Garam pani thoda thoda dalte hue kadak dough banaye. Ise one hour ke liye dhak kar rakhe..
- Ab dough ko 5 minutes ke liye goothe. Phir choti choti balls banaye..
- Ek kadhai me oil garam karein. Balls ko hatheli se dabate jaye. Mathri jyada patli ya moti na ho..
- Oil garam hone par mathri usme dalte hue gass ko sim aanch kar de. Mathri ko hilate jaye jisse ek barabar sikegi..
- Ab golden brown mathri fry krte hue oil se nikalte jaye..
So that is going to wrap this up for this exceptional food kasoori methi khasta mathri recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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