How to Make Any-night-of-the-week Pinwheel samosa (Bhakarwadi)

Pinwheel samosa (Bhakarwadi).

Pinwheel samosa (Bhakarwadi)

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pinwheel samosa (bhakarwadi). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pinwheel samosa (Bhakarwadi) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pinwheel samosa (Bhakarwadi) is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook pinwheel samosa (bhakarwadi) using 24 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Pinwheel samosa (Bhakarwadi):

  1. {Get of For dough.
  2. {Get 1 cup of All purpose flour.
  3. {Take 1/2 teaspoon of Cumin.
  4. {Take 1 tablespoon of Oil.
  5. {Make ready 1 pinch of Salt.
  6. {Make ready of For stuffing.
  7. {Make ready 1/2 teaspoon of Cumin powder.
  8. {Prepare 2 of Potato.
  9. {Make ready 1/2 teaspoon of Turmeric powder.
  10. {Make ready 1 teaspoon of Amchoor powder.
  11. {Prepare 1/2 teaspoon of Red chilli powder.
  12. {Make ready To taste of Salt.
  13. {Make ready of As required Coriander leave.
  14. {Get of For paste.
  15. {Get 2 teaspoon of All purpose flour.
  16. {Make ready of As required Water.
  17. {Prepare of For plating.
  18. {Get of As required Tomato sauce.
  19. {Get of As required Onion rings.
  20. {Make ready As needed of Lemon slice.
  21. {Get of As required Cucumber roll.
  22. {Take 1/2 of Green and red chilli.
  23. {Prepare of As required Curd and coriander chutney.
  24. {Get 1 of /2 pinch Blackpepper powder for sprinkle.

Steps to make Pinwheel samosa (Bhakarwadi):

  1. In a bowl add all purpose flour, oil, salt and cumin seeds..
  2. Mix it and knead a soft dough and keep a side for 15 minutes.
  3. Boiled and mashed potatoes.
  4. Now add all the mentioned ingredients in stuffing portion.
  5. Mix it properly.
  6. Now take a small portion from a dough and roll little thick.
  7. Place potatoes mixture over it.
  8. Put water from sides and make a roll..
  9. With the help of the knife cut the circle and flatten it on your palm.
  10. Now in a bowl add two teaspoon of all purpose flour and water mixed it and make a paste.
  11. Now dipped these pinwheel in this mixture.
  12. Heat oil in a wok and deep fry it.. keep the temperature of oil normal to medium.
  13. Now from a left over dough make some strips and fry it (this is just for plating).
  14. Now take a plate add cucumber rolls, Coriander & curd coriander chutney.
  15. Now add onion rings, lemon slice, pinwheel samosa, coriander & strips.
  16. Now add tomato sauce and sprinkle some black pepper powder.
  17. It's ready to serve.

So that is going to wrap it up for this exceptional food pinwheel samosa (bhakarwadi) recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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